Liong Mah KUF 3.0 in G10 and Elmax.
Published: 2 years ago
*from liongmah.com
Overall Length: 7.0 in
Blade Length: 3.0 in
Handle Length: 4.0 in
Blade Thickness: 0.145 in
Blade Material: Elmax
Handle Material: Titanium /G10
Construction: Monoblock composite handle
Kitchen Utility Folder- Three inch Blade. Combining a previous culinary career at multiple prestigious NYC restaurants and a love for Everyday Carry knives, the original Kitchen Utility Folder was a landmark piece for LMD. The KUF is unique as it’s one of the only folding knives on the market with a cutting edge that is lower than the handle.
The new KUF-EDC adds a g10 monoblock construction. Pair that with a full flat ground blade made of ELMAX steel. ELMAX is known for it’s edge retention and stainless qualities. The new KUF-EDC is a confident companion and capable all around cutting tool. This folding knife sports a flat grind, a flat grind makes the knife blade exceptionally sharp. This grind is perfect for pushing the entire knife into something, which is why you’ll often see this grind used on chef’s knives.
Overall Length: 7.0 in
Blade Length: 3.0 in
Handle Length: 4.0 in
Blade Thickness: 0.145 in
Blade Material: Elmax
Handle Material: Titanium /G10
Construction: Monoblock composite handle
Kitchen Utility Folder- Three inch Blade. Combining a previous culinary career at multiple prestigious NYC restaurants and a love for Everyday Carry knives, the original Kitchen Utility Folder was a landmark piece for LMD. The KUF is unique as it’s one of the only folding knives on the market with a cutting edge that is lower than the handle.
The new KUF-EDC adds a g10 monoblock construction. Pair that with a full flat ground blade made of ELMAX steel. ELMAX is known for it’s edge retention and stainless qualities. The new KUF-EDC is a confident companion and capable all around cutting tool. This folding knife sports a flat grind, a flat grind makes the knife blade exceptionally sharp. This grind is perfect for pushing the entire knife into something, which is why you’ll often see this grind used on chef’s knives.