What Makes the Western Chef Knife So Damn Good? | New West KnifeWorks Media
Published: 3 weeks ago
Join Brian, VP of Retail at New West KnifeWorks, for an inside look at what makes the Western Chef Knife one of our most iconic and best-loved blades.
From its razor-sharp precision to the handcrafted American design, Brian breaks down how this knife blends power, balance, and art—whether you’re slicing ribeyes or prepping garden greens.
???? Made in the USA
???? Trusted by chefs, loved by home cooks
???? A perfect balance of ruggedness and refinement
???? Learn more or shop the Western Chef: https://www.newwestknifeworks.com/products/8-western-chef-knife
From its razor-sharp precision to the handcrafted American design, Brian breaks down how this knife blends power, balance, and art—whether you’re slicing ribeyes or prepping garden greens.
???? Made in the USA
???? Trusted by chefs, loved by home cooks
???? A perfect balance of ruggedness and refinement
???? Learn more or shop the Western Chef: https://www.newwestknifeworks.com/products/8-western-chef-knife