Our Most Popular Chef Knife of All Time! Media

Published: 1 month ago

Join Corey Milligan, founder of New West KnifeWorks, as he delves into what makes our 7” Teton Edge Santoku so remarkable. From its unique blend of Japanese and Western influences to its cutting-edge design, Corey breaks down why this knife is more than just a tool—it’s knife art for the discerning cook. Ideal for chopping, slicing, and dicing, this Santoku is crafted with high-performance CPM S35VN steel for exceptional durability, edge retention, and stain resistance. Not only does it elevate your culinary experience, but it also makes a meaningful gift that lasts a lifetime. Take a look behind the scenes of our design process and discover why this blade is the ultimate choice for home and professional chefs alike.

Shop Now: https://www.newwestknifeworks.com/products/g-fusion-7-teton-edge-santoku
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