9" Chef Knife Review with Topher Strittmatter Media
Published: 3 years ago
See the professional review of the 9" Chef Knife by Chef Topher Strittmatter, Executive Chef at the Four Season's Handlebar in Jackson Hole, Wyoming. Topher gets real and cuts out the noise around a world-class product that's also locally made.
"From shape to balance, this is an extremely versatile knife. Easily handle large meats and delicate vegetables. A true 'jack-of-all-trades.'" Thanks, Topher!
Learn more about the 9" Chef Knife and other American made knives at https://www.newwestknifeworks.com
"From shape to balance, this is an extremely versatile knife. Easily handle large meats and delicate vegetables. A true 'jack-of-all-trades.'" Thanks, Topher!
Learn more about the 9" Chef Knife and other American made knives at https://www.newwestknifeworks.com