Say hello to the latest addition to our culinary collection: the all-time kitchen superstar, the chef’s knife. Whether you’re just starting your culinary adventure or rounding out your kitchen collection, the Hearthfire Chef Knife is a must-have.

Limited Release – first run available now!

Two Blade Finishes Available

• Satin – a classic, refined finish showcasing raw steel
• Arizona Copper – a jewel-toned finish inspired by Arizona's legendary sunsets

Handle Options

• Limited edition Savanna Camo G10
• White + Black G10
• Stingray (Blue + Black G10 with Black Liner)

Premium Materials & Unmatched Performance

Crafted from premium, American-made CPM-Magnacut stainless steel in lightweight .110" stock, the Hearthfire features a 6" razor-sharp cutting edge that is highly resistant to corrosion and staining. Thanks to Dawson Knives' proprietary heat treatment, these blades stay sharp up to twice as long as other premium steels.

The American-made G10 handle is waterproof and will not swell, split, warp, or crack. Designed for secure, comfortable, hot-spot-free use in all seasons, the handle is textured for improved grip when the going gets wet.

Specifications

• 100% designed and handcrafted in the USA
• .110" stock CPM-Magnacut American-made stainless powder steel
• Next evolution in blade steel - edge wear lasts twice as long as D2
• 100% American-made materials
• Food-safe blade finish, perfect for game processing and camp cooking
• 6" cutting edge, approximately 11 13/16" overall
• Heat treated in-house for maximum toughness, durability, and edge-holding capability
• G10 handle will not swell, split, warp, or crack
• Ships safely in a durable, felt-lined plastic blade cover
• Protected by Dawson Knives’ Common Sense Guarantee

The Hearthfire Chef Knife is built for those who demand precision, durability, and unmatched craftsmanship in their kitchen tools. Don’t miss this limited release—secure yours today!