How to Sharpen Your Old Kitchen Knives with the Tormek Marker Method: A Step-by-Step Guide Media

Published: 4 months ago

Sharpen Like a Pro with Tormek!

Got a dull, old kitchen knife and no clue about its knife bevel angle? Don’t stress, the Tormek marker method will have your blade razor-sharp in no time. Here's how: ✨????

1. Color the bevel of the knife edge with a marker.

2. With the machine off, place your knife in the sharpener jig.

3. Manually spin the honing wheel and watch where the color scrapes off.

4. Adjust the angle:
- If it scrapes just the tip, lower the angle.
- If higher up scrapes, raise the angle.

5. Finally… Try to remember the angles of your knives!

Finish up with the paper test to check that razor-sharp edge, and you're ready to go! ????????

Available now at: https://morakniv.se/produkt/tormek-t-1-morakniv-1891/

Stay sharp! The sharpener is functional in the EU only. Check out https://shop.tormek.com/products/tormek-t-1-morakniv-1891 for sharpeners outside of the EU.