HOW TO COOK A TRI TIP WITH TFTI BBQ Media
Published: 6 days ago
Tony Ramirez aka TFTI BBQ goes over how to make the perfect Tri Tip from start to finish and garnished with a homemade Chimichurri!
tftibbq.com
Instagram: @tfti.bbq
@tftibbq
Chimichurri recipe:
1 cup chopped Italian parsley
1 cup chopped cilantro
2 jalapeño diced
1 small shallot minced
10 cloves garlic minced
2 tbsp Cajun Honey Rub Spicy Garlicky
2 tsp SPG
1/4 cup red wine vinegar
2 tbsp fish sauce
1/2 cup olive oil
tftibbq.com
Instagram: @tfti.bbq
@tftibbq
Chimichurri recipe:
1 cup chopped Italian parsley
1 cup chopped cilantro
2 jalapeño diced
1 small shallot minced
10 cloves garlic minced
2 tbsp Cajun Honey Rub Spicy Garlicky
2 tsp SPG
1/4 cup red wine vinegar
2 tbsp fish sauce
1/2 cup olive oil