Quality Cutlery for Quality Cutting Media

Bladesmithing course graduate John Thurmond shares his thoughts about how knives do make a difference in food preparation, and why he chooses Murray Carter's cutlery for all his fine cutting needs as a chef.

Learn more about Murray's famous kitchen knives here at our website:
http://www.cartercutlery.com/japanese-knives/kitchen-cutlery

You can find bladesmithing course information here:
http://www.cartercutlery.com/murray-carters-bladesmithing...

While you're there at our website, don't forget to sign up for some of the best knife maintenance advice around -- Carter Cutlery's Knife Tips.

If you have any questions or comments, email us at: murray@cartercutlery.com

We look forward to your visit! May God richly bless you, and remember...

Stay sharp!