Carter Cutlery Japanese Bladesmithing School Testimonials - July 2014 Course 202 Media

Published: 10 years ago

Charlie and Jeannie share their experience at Carter Cutlery's Traditional Japanese Bladesmithing School. They came from Florida to take the 202 course - Forging and Completion of an International Pro Series Chef's Knife.

See their finished knives here: http://imgur.com/a/biedV

Music: Ripples by Kevin MacLeod
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